Quality Policy

ACEITES MÁLAGA, S.L. is an expanding company whose main activity is in the sector of packaging vegetable oils and fats.

The Quality Policy of our company is based on guaranteeing excellence in all our processes, ensuring maximum reliability, in order to achieve the highest level of satisfaction for each and every one of our customers, because a satisfied customer is the fundamental pillar for the growth of our company.

ACEITES MÁLAGA, S.L. has highly qualified personnel in the handling, processing and packaging of our products, who are familiar with and apply the standards established in the implemented quality system, in accordance with legal regulations, food safety requirements, quality standards, and compliance with the processes and specifications agreed with the customer. Likewise, the company has suitable facilities for the proper storage and preservation of products, as well as its own logistics and transport network to guarantee delivery of the product to the end customer with the highest quality.

Company management carries out activities aimed at sustainability, demonstrating a high level of environmental, ethical and social responsibility. In this regard, the company is committed to working with the best available techniques whenever possible and to doing so in an environmentally responsible manner.

At the same time, we guarantee the highest level of reliability in our raw materials by ensuring they come from leading manufacturers in the market. Across all our production processes, compliance with food and agricultural legislation is guaranteed, thereby achieving the highest levels of safety and quality in the final product.

Management is also committed to the Company’s continuous improvement, with this policy being subject to review whenever there are changes in the Company’s history and objectives, as well as through regular annual reviews. Its communication and dissemination to all employees will be guaranteed at all times by Management, together with the quality and food safety objectives of the foods produced under the certification mark ESTANDAR GLOBAL DE CERTIFICACIÓN HALAL, S.L. and organic products.